The electric cooking range is made of stainless steel according to the highest hygiene standards. There are no sharp corners and edges, so dirt has nowhere to stick. It has smooth transitions, which makes cleaning fast and efficient. The stove has round plates that heat up quickly and adhere well to dishes. They have internal thermostatic protection that prevents overheating and cracking of the panels.
The oven works with hot air. It has a high capacity and is suitable for meat, fish, baked pasta, pastries, etc.
Characteristics:
-17,13 kW / 400V / 50 Hz
-4 electric plates x 3,5 kW
-dim. electric plates: Ø 310 mm
-convection oven for GN 1/1; 3,13 kW / 230V / 50 Hz
-oven temperature: +50°/+300°C
-net weight: 109 kg
dim. 80 x 90 x 90 cm